White Flour: What’s Really in It and Why You Should Never Eat It
For decades flour has been a main staple in many cultures around the world. Today however flour is being made from wheat that is…
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For decades flour has been a main staple in many cultures around the world. Today however flour is being made from wheat that is…
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With any seasonal changes come the inevitable coughing, sneezing and colds. However, before it gets to this point, there are certain foods we can…
Read article →In our quest for "SUPER" healthy foods we overlook the spice commonly found in most households.
Read article →Do you have trouble sticking to a diet? Well, now you don't have to! Simply choosing to eat healthy, nutritional foods can have you eating more and losing weight at the same time. Adding some of these foods to your daily regime will help you to lose weight without counting calories or cutting portion sizes.
Read article →Time to get rid of that old cell phone that has been collecting dust since you updated to the new iPhone. Last year alone, 40,000 pounds of electronic waste was recycled in exchange for free admission into the Green Living Show in Toronto.
Read article →Probiotics are microscopic bacterial organisms that, when consumed in the right quantities, are beneficial to the host (that's you!)
Read article →If the thought of bacteria has you reaching for your hand sanitizer, you may not be overly pleased to know that your body is a hotbed of bacterial activity.
Read article →At Shasha Horizon, we believe that supporting community health initiatives is as important as the nutritious foods we produce. Our commitment to health extends…
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The Fall season brings less outdoor light and more indoor cooking. We've spent the summer building up the Bio-Bud™ brand and the greatest thing is how it integrates into a full meal. Try our latest recipe 'Lamb chops on a bead of brown rice and Lentil Bio-Bud'
Read article →Practical, experience-driven strategy for food companies ready to grow, adapt and build lasting value.
Explore our corporate services ↗ From our bakeryDiscover artisan baking rooted in whole ingredients, natural fermentation and a genuine farm-to-table philosophy.
Visit the farmhouse bakery ↗