Regenerative Agriculture: Reversing Soil Degradation and Restoring Food Security
It is no longer enough to strive for sustainability in farming—if we are to preserve our natural environment for our children, we need to…
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New USDA Guidelines: Why Coffee Is In, Beef Is Out, and Cholesterol Concerns Are Gone—What This Means for Your Family’s Health
The proposed USDA guidelines for 2015 are overturning some of its long-held conventions—conventions that organization has put forward as fact in the past. If the USDA had been so wrong before, how can we trust it now? The truth is… you can’t.
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